Comments on: Simple Potato Pizza with Rosemary and Olive Oil (Vegan Pizza Recipe) https://www.thursdaynightpizza.com/italian-potato-pizza/ weekly adventures in making pizza from scratch Thu, 05 Sep 2024 16:56:03 +0000 hourly 1 https://wordpress.org/?v=6.8 By: Peggy Paul Casella https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-13205 Thu, 05 Sep 2024 16:56:03 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-13205 In reply to Jess.

Yay! Glad you liked it!

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By: Jess https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-13202 Thu, 05 Sep 2024 12:46:27 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-13202 5 stars
Keeping this recipe in rotation!!! My kids loved it (even though I accidentally used chili olive oil!) and they were so psyched to pick and arrange the rosemary from a plant we just bought. Would have never thought of potato pizza without you! Thanks for another great one!

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By: Peggy Paul Casella https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-13169 Thu, 29 Aug 2024 01:13:17 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-13169 In reply to victoria.

Yes, you can definitely use olive oil on pizzas you bake in a pizza oven!

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By: victoria https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-13109 Tue, 20 Aug 2024 11:49:43 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-13109 Can you use olive oil in a pizza oven?

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By: Peggy Paul Casella https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-11696 Sat, 21 Oct 2023 15:50:05 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-11696 In reply to Mary.

I use the large slicer hole on my box grater, but a mandoline slicer would be even better!

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By: Mary https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-11693 Fri, 20 Oct 2023 17:50:15 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-11693 In reply to Peggy Paul Casella.

What did you use to slice the potatoes? I am going to make this this weekend for my husband, adult children, and grandbabies.

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By: Peggy Paul Casella https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-11159 Mon, 19 Jun 2023 13:51:07 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-11159 In reply to Diana.

Oooh I like the addition of mozzarella! No need to rinse the potatoes after soaking. They might have turned brown because they were out of the water too long before baking. So glad you liked the recipe!

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By: Diana https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-11158 Sun, 18 Jun 2023 16:10:00 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-11158 5 stars
Just made this pizza…delicious!
Dough was light and airy and potatoes cooked up nicely!
One question after soaking potatoes in brine do you need to rinse? Secondly I wrapped and rolled in paper towel as you did on video but mine still turned browned around the edges?? I did let it sit wrapped in paper towel as I was putting the dough on my sheet pan.
Btw I added some mozzarella combined with parm and it was lovely! Thanks 😊

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By: Peggy Paul Casella https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-10963 Mon, 05 Jun 2023 14:00:40 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-10963 In reply to Maggie.

Thanks for this! It's such a great feeling to know that my recipes are out there making people happy!

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By: Maggie https://www.thursdaynightpizza.com/italian-potato-pizza/#comment-10962 Mon, 05 Jun 2023 11:58:06 +0000 https://www.thursdaynightpizza.com/?p=7235#comment-10962 5 stars
This recipe was famtastic! My husband was skeptical about not cooking potatoes but I told him to trust the process lol I used my own dough and we cooked it as we always do on a someone in our gas grill. Our guests raved about this pizza in particular. Saving this recipe for sure

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